Pear of Roses
Event Year: 2012
Ingredients:

1 1/2 oz. Four Roses Bourbon
1/2 oz. Gran Classico
3/4 oz. lemon juice
1 oz. spiced pear syrup
2 dashes grapefruit bitters

Instruction:

Shake all ingredients in an ice-filled shaker. Strain into a chilled martini glass.

Mixologist:
Glass Type:
Base Spirit: